Fifty years of hand-tossed pizza, made from the same recipe that started it all. Ten locations across Washington County and the Ohio Valley. One family's love for real Italian pizza.
Napoli's Pizza started in 1974 when one family decided Washington County needed a pizza place that actually tasted like Italy — not a freezer bag, not a franchise manual. The dough is made fresh every morning. The sauce is the same recipe from fifty years ago. The cheese goes on by hand.
What started as a single location in the Ohio Valley grew — slowly, because growth without quality isn't worth it — into ten locations spread across Washington County and neighboring communities. Each one operated with the same standards the founders set in 1974.
Fifty years is a long time. In the pizza business, it means something. It means people keep coming back — and bringing their kids, and then their kids' kids. That's not marketing. That's the product.
Online ordering available at all four locations. Call in, walk in, or order ahead — we've got you either way.